Chinese Food
Stewed chicken wings with three yellow ingredients
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Every time I eat the food I like, I try to make it by myself.
Cooking ingredients
Cooking Steps
Step1:Five wings of Sanhuang chicken. I'll divide one into five parts. Wash it for later us
Step2:Put oil, star anise, fragrant leaves, dried peppers, shredded ginger and millet peppers in the pot.
Step3:Pour in bean paste and stir fry until fragrant.
Step4:Add chicken wings and stir well. Add water, salt, sugar and white wine.
Step5:As soon as the water is good, it's better than chicken wings. Cover it and simmer for a while. The time of stewing depends on the size of chicken wings. I have been stewing for 15 minutes with medium hea
Step6:Pour in the soup pot. Add water and continue boiling.
Step7:Winter melo
Step8:Cabbag
Step9:Beancurd film (it is fried and sold on the market
Step10:Boil for about 5 minutes, add the side dishes and cook. Turn off the heat and add the scallions. Finish A kind of
Cooking tips:Add sugar to soften the spicy taste. This recipe can also be used as a dry pot. You can also choose your own side dishes. There are skills in making delicious dishes.
