Chinese Food
Stewed chicken with new year's root meat
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Stew the oil with water and chicken together. In the process, the chicken itself will also produce chicken oil. When the soup is almost finished, add ginger, garlic and millet pepper to stir fry. The aroma of the pork and the chicken is combined. It is fragrant and spicy.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Cut pork slices and put them in the pot to stir fry.
Step3:Stir till both sides are golden.
Step4:Chop the local chicken into small pieces. Cut the ginger slices.
Step5:Add the local chicken, dried red pepper and ginger slices into the pot and simmer for about 1 hour.
Step6:Cut the green and red peppers, ginger and garlic. Stew the chicken until it's done. Add in the stir fry for 1 minute when the soup is done.
Step7:Put a spoonful of salt. Put it in a big bowl with rice.
Cooking tips:You don't need to put oil in this dish. Just use the oil of streaky pork and native chicken. There are skills in making delicious dishes.
