Steamed bread

flour:250g egg:3 yeast powder:4g cooking oil:20g sugar:40g https://cp1.douguo.com/upload/caiku/9/4/9/yuan_943339c292c41eb8a6623f6c36879a59.jpg

Steamed bread

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Steamed bread

Auxiliary food for 12 months +

Cooking Steps

  1. Step1:Edible oil 20

  2. Step2:Flour 250

  3. Step3:Three egg

  4. Step4:4G yeast powde

  5. Step5:Sugar 40

  6. Step6:Family phot

  7. Step7:Eggs, sugar and yeast powder are mixed togethe

  8. Step8:What it looks like after mixin

  9. Step9:Stir in flour. Add cooking oil and sti

  10. Step10:Knead into a smooth doug

  11. Step11:Ferment to twice the size in a warm plac

  12. Step12:In this kind of honeycom

  13. Step13:Take out the exhaust. Knead it into five small dosage forms. Wake up to twice the size agai

  14. Step14:Wake up to twice the siz

  15. Step15:It's out of the pot. Don't bake it. The baby can't eat it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread

Chinese food recipes

Steamed bread recipes

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