Chinese Food
Boiled Langya potato
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Do you remember the man who ate potato with you? When I was a student, I queued up at the school gate to buy a wolftooth potato after school. I ate it while walking with my former friend. It's super satisfying. Later, I can cook by myself. This dish is really often made. Once there was no oil at home. I tried to cook it. I didn't expect it would be delicious. Since we all like potatoes, we should eat more boiled potatoes. They are healthy and fuel-efficient, which means we can save money
Cooking ingredients
Cooking Steps
Step1:Peel the potatoes. Wash and set aside. My potato is very small, so I cut four. Generally, one big potato is enough to eat.
Step2:Use a special knife to cut into the shape of wolf teeth.
Step3:The cut potatoes are soaked to remove excess starch.
Step4:Boil a pot of water. Put potatoes under the water. Add some salt and sesame oil.
Step5:Cook over high heat for 3 minutes and remove. I cut it carefully. If you cut it coarser, extend the cooking time. Potatoes must be cooked. If you don't have the experience to do it for the first time, you can taste the soft and hard or pinch your fingers. The color of the cooked potatoes will be lighter than before. Never use chopsticks to poke. If chopsticks can poke through, they will cook too soft.
Step6:Heat the pot with a little oil. Find a large bowl. Add garlic and chili noodles. Pour in hot oil. Stir up the flavor of garlic and chili. Then continue to add oyster sauce, soy sauce, salt and a little. Add the cooked potatoes and mix well. Finally, add the onion and coriander and mix well.
Step7:Few people don't like potatoes. They can also be made into sweet and sour taste.
Cooking tips:Potatoes must be cooked. Do it a few more times to master the taste. I use the delicious fresh soy sauce, which is a little sweet. If there is no sweet, you can throw in white sugar to improve the taste. There are skills in making delicious dishes.
