Chinese Food
Pig liver powder
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The baby is nearly 8 months old. The epidemic has not been affected for a long time. Last week, I went to the physical examination. The doctor said I was short of iron. I suggest that I eat pork liver, lean meat, egg yolk, etc. Arrange it immediately. I bought pig liver and lean meat on my way home.
Cooking ingredients
Cooking Steps
Step1:Slice pig liver. Rinse with water several times more. Cut a few slices of lemon and refrigerate for two hour
Step2:Pig liver in cold water. Boil bleeding water. Take it out and wash it. Stir fry with the minimum heat of the non stick pot to dry the wate
Step3:After cooling, use the auxiliary food machine to grind the blade and break it. At this time, a lot of water will form a block. Put it in the pot and fry it dr
Step4:Let it cool and then use the auxiliary food machine to break it agai
Step5:It's still fried and dried. Let it cool down and hit it again with the auxiliary food machine
Step6:Put it back in the pot and fry it again. It's already dry at this time. Put it cool and pour it into the bowl. You can hear a sound like a small stone by shaking it. It's all done. If you haven't done it yet, you can do it again.
Step7:Finished produc
Cooking tips:It's the least fire in the whole process. There are skills to constantly stir fry and cook delicious dishes.
