Chinese Food

Cooking Steps

1. 

   Step1:This is all the ingredient

2. 

   Step2:Milk A kind of Emulsification of corn oi

3. 

   Step3:Add 4 yolks and stir wel

4. 

   Step4:Add the flour and continue to stir until it is granulate

5. 

   Step5:The egg white is sweetened three time

6. 

   Step6:Sent to a crooked shap

7. 

   Step7:Good egg white and yolk past

8. 

   Step8:Mix evenl

9. 

   Step9:Pour into the mold three times. Add cheese slices in the middle.

10. 

    Step10:Preheat the oven 150 degrees. Bake in water bath for 60 minute

11. 

    Step11:Bake

12. 

    Step12:DunDunDun..