Chinese Food
Cranberry biscuit
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It's easy to learn how to bake biscuits, and there's a little sense of achievement. Let's get started.
Cooking ingredients
Cooking Steps
Step1:When you're ready for the ingredients, cranberries can be soaked in advance and softene
Step2:Softened butter. Add egg liquid, sugar powder and stir well. Butter can be dispensed with
Step3:Add dried cranberries. Continue mixin
Step4:Sift in low gluten powde
Step5:Mix wel
Step6:Knead the long strip to the cuboid. If there is a mold, it is more convenient to put it into the refrigerator for freezing for an hour....
Step7:Take out the slices and put them in the pan. Preheat the oven at 150 ℃ for 10 minutes
Step8:Put it in the oven. The middle layer will turn a little yellow in 2025 minutes (according to your own oven temper)
Step9:Time's up. OK, crispy and crisp. It's not too sweet. Eating cranberries will be super sour
Cooking tips:There are skills in making delicious dishes.
