Chinese Food
Cool and refreshing: the best choice is eggplant with hot and sour sauce
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It's getting hotter and hotter now. It's not long before spring. Summer is coming soon. It's really fast this year. The impact of the epidemic is that I'm at home every day. Nothing has been done to witness the history. Today, walking on the street, I see more and more people wearing short sleeves. I'm also afraid of the heat. When it's hot, I like to mix some cold dishes with iced beer. That's what makes me cool today Just share a cold dish eggplant in cold sauce which is especially suitable for summer, and then add it with ice beer. It's delicious to explode ~ PS - pay attention to me. Check the video demonstration practice ~.
Cooking ingredients
Cooking Steps
Step1:Cut the eggplant into strip
Step2:Put the cut eggplant on the plate and seal it with plastic film. Heat it in high heat for 3 minutes in microwave oven
Step3:Make a bowl of juice. Put minced garlic, soy sauce, vinegar and chili sauce in the bowl. Mix well
Step4:Let the eggplant cool. Sprinkle the prepared juice on i
Step5:Don't try to share your work with others. If you have any questions, you can ask me in the message are
Cooking tips:There are skills in making delicious dishes.
