Cooking Steps

1. 

   Step1:Clean up the prawns. Cut the garlic. Cut the spicy millet into small pieces for us

2. 

   Step2:Heat up the oil and add prawns. Fry until golden on both sides.

3. 

   Step3:Add cooking wine, soy sauce, vinegar, spicy millet and garlic powder. Add some water, cover and simmer.

4. 

   Step4:When the juice is collected, it can be put out of the pot and put on the plate.