As a loyal fan of hot and sour noodles, how can we get rid of it in the recipe? It's super simple. It's sour and spicy. My wife and I have an appetizer. Don't you learn yet?
Step1:Soak the fans in warm water. Let's make the sauce firs
Step2:Prepare a big bowl first. Put the shallot, garlic, hot millet, white sesame and chili noodles in it
Step3:Start cooking oil (you can put more oil on it. Pour it on the seasoning later
Step4:Heat the oil and pour it into a bowl. Stir well
Step5:Add a spoonful of soy sauce to the bow
Step6:Add a spoonful of vinega
Step7:Add half spoon chicken essenc
Step8:Half a spoon of suga
Step9:Add a little salt at the end. Set asid
Step10:Start the pot and boil the water. After the water boils, put in the vermicelli soaked in advance. Boil over high heat
Step11:After boiling, scoop a spoonful of water from the pot and add it to the seasoning just prepared
Step12:It's OK to cook the vermicelli without raw meal. If you want to eat the vermicelli that is a little bit rotten, you can cook it for a long time. I cook it for a short time. I play it more Q
Step13:Put the cooked vermicelli into the bowl, and then add the peanuts and cilantro. You can eat them.
Cooking tips:1. Peanuts are fried in advance. Don't put oil in the pot. Turn on the heat. Put raw peanuts into the pot and stir continuously until the skin changes color. 2. Sweet potato vermicelli can be boiled in warm water. 3. Other side dishes can also be put. It depends on the conditions at home. Everything can be done with minced meat and pickled mustard. Hahaha has skills in making delicious dishes.