Chinese Food
㊙️ Salted egg yolk salad sandwich ‼️
(164816 views)
Refreshing and salty, Kwai Chai. No quick fire. Quick breakfast. Add quicksand and salted egg yolk.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Peel carrots and cucumber
Step3:Cut all ingredients into small piece
Step4:Add salad dressing and mayonnais
Step5:Mix well. The salad will be read
Step6:Slice the toast in half. Put the mixed salad on it
Step7:Add another drop of mayonnaise to the surface. Decorate with rosemary
Step8:Ahh
Step9:Leftovers are also a delicious dish
Cooking tips:Tips - don't throw away the rest of the toast. Cut it into small pieces and mix them into the rest of the salad. It's not a waste. It's good to cook.
