Chinese Food
White, fat and simple rice balls
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If you want to be healthy, you must have breakfast. A good day starts with breakfast. Today I made a simple rice ball. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Two cooked eggs. Mash them for later use.
Step2:Spread the wrap on the table. Put the rice on it. Flatten it.
Step3:Put on the sausage.
Step4:Broken eggs.
Step5:And some more meat floss.
Step6:Squeeze in the salad dressing.
Step7:Pick up the four corners of the plastic wrap. Wrap it up.
Step8:The white and fat rice balls are ready. Is it very simple.
Cooking tips:The video is in the fast track. I am the one who adds strawberries to the Ai Kwai. If you are interested, you can go to see ha. A warm welcome to the audience. There are skills in making delicious dishes.
