Chinese Food
Women's soup, ginger, vinegar and egg
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Ginger and vinegar egg is Shanwei's main soup. It's similar to pig's foot ginger. In my side, women eat once a day when they are on the moon. It's very helpful to expel lochia. Women need to eat a meal after menstruation. Warm tonic. It's mainly home-made vinegar.
Cooking ingredients
Cooking Steps
Step1:Prepare. Dice chicke
Step2:Chopped ginge
Step3:Pork slice
Step4:Put oil in the pan and boil. Pan fried egg
Step5:Pan fry it in golden color. Dish it firs
Step6:Put some oil on medium heat and saute ginger
Step7:Add some fried por
Step8:Fried chicken with i
Step9:Fried pork and chicken till golden. Stir fry the fried ginger togethe
Step10:Vinegar and water together. Add chicken and pork and coo
Step11:Add the eggs to the pot. Boil over high hea
Step12:Put brown sugar. Boil. Taste. Turn to medium and low heat. Turn off the heat in 5 minutes
Step13:That's goo
Cooking tips:1. A friend who can eat spicy food can put more ginger. 2. The vinegar made by himself will be sour. I put more sugar. We add sugar. Don't add all at once. Gradually add it. 3. This is for four people. You can eat it in one size. Women have skills to eat better and cook delicious food.
