Chinese Food

Cooking Steps

1. 

   Step1:Boiled water and flour, salt can be added at this time.

2. 

   Step2:30 minute

3. 

   Step3:Knead the noodles and cut them into several part

4. 

   Step4:Spread out. Brush oi

5. 

   Step5:Add scallio

6. 

   Step6:Roll up the fac

7. 

   Step7:Use a rolling pin to roll it into thin sheets. Don't use too much force. Just shape it

8. 

   Step8:Fill the pot with oil. Fill the bottom of the pot with oil

9. 

   Step9:Put in the biscuit. Fry it over low heat. It's about ten minutes for a piece of cake

10. 

    Step10:Fried cak

11. 

    Step11:Well structured, crispy and deliciou