Chinese Food
Fried duck blood with leek
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Cooking ingredients
Cooking Steps
Step1:1. Cut the blood tofu into cubes. Cook it in the wok and take it out for standby. 2. Heat the oil in the wok and add the bean paste, onion and ginger. Stir fry the red oil and pour it into the blood tofu A kind of Stir in soy sauce, oyster sauce, chicken essence. Stir in leek and garlic. Stir again. Add water starch. Stir. Turn off the heat for one minut
Cooking tips:There are skills in making delicious dishes.
