Chinese Food
Stir fried pork blood balls with cabbage
(109239 views)
Hunan specialty pig blood balls with sweet crisp cabbage. Add two drops of delicious food. The taste is very fresh. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients as shown in the figure. 1 / 4 practical Korean dishes and one pig blood bal
Step2:Hot pot. Put oil to heat. Add green pepper and stir fry to tast
Step3:Add pork blood balls. Fry over low hea
Step4:Add Korean food. Stir fry. Add a little sugar to improve the tast
Step5:A few drops are delicious. It's packed in a pan
Step6:It's ready to mov
Cooking tips:Pork blood balls and delicious have salt, so there is no need to add salt. There are skills in making delicious dishes.
