Chinese Food
Scallion cake at the school gate
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When I was a child, material was not as good as it is now. After school, I will buy a scallion cake + egg at the school gate with my allowance. Then I will add the sweet sauce and chili sauce. For the hungry children after school at that time. It's delicious food.
Cooking ingredients
Cooking Steps
Step1:Medium gluten flour with salt yeast. Stir well. Add water and stir slowly. Finally add 10 grams of lard.
Step2:Wake up for about 10 minutes. Divide into six dough of about 60g. Brush with vegetable oil. Cover with plastic wrap. Then prepare 50g lard, 1g curry rice, 1g salt and 1g monosodium glutamate. Mix well as pastry. Cut the green onion and spare it.
Step3:Spread on the pastry. Sprinkle with shallots.
Step4:Roll into dough.
Step5:The oil pan is full of oil. Put the dough in a small pan with a flat bottom and squash it. Fry slowly over medium low heat.
Step6:Eggs or sausages. Prepare one night in advance. It's a convenient breakfast to store the dough in the refrigerator.
Cooking tips:Lard for pastry can be added with minced pork. Shredded pepper has another flavor. There are skills in making delicious dishes.
