Scallion cake

flour:250g warm water:50g salt:10g baking powder:25g scallion:8 https://cp1.douguo.com/upload/caiku/f/6/d/yuan_f610b74ba847cec37c13ec8cea15e79d.jpeg

Scallion cake

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Scallion cake

Cooking Steps

  1. Step1:Add salt, water, baking powder, and dough into flour. Take small pieces, flatten them and put some scallions around them. Then flatten them. Put a little oil in the pan. Fry them on both sides in yello

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

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