Whole wheat bread

rye flour:300g egg:1 (48g) salt:3G yeast:5g milk:170ml warm water:20g raisins:20g manyue plum:20g walnuts:50g https://cp1.douguo.com/upload/caiku/a/1/3/yuan_a134cc1440d6d2dfe6d240cfdaaef643.jpeg

Whole wheat bread

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Whole wheat bread

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Cooking Steps

  1. Step1:Mix the whole wheat flour with egg and 170ml milk. Knead into dough. Let stand for 10 minutes.

  2. Step2:Put the yeast into the dough.

  3. Step3:Knead into a ball. Pull the bun. Use the bread machine and flour twice.

  4. Step4:Make doug

  5. Step5:Dry fruit read

  6. Step6:Roll the noodles into thin slices and sprinkle with dried fruits.

  7. Step7:Roll the long strip. Cut the middle with a knife.

  8. Step8:Cut. Two intersect to form a pictur

  9. Step9:Put it into the mold. Interior hair.

  10. Step10:Also put it into the oven for fermentation.

  11. Step11:Send it to the mold box for about 8 minutes.

  12. Step12:Bake in oven for 40 minutes (170 ℃

  13. Step13:Slice. Succes

  14. Step14:Diet food without sugar and oil - whole wheat brea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Whole wheat bread

Chinese food recipes

Whole wheat bread recipes

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