This bread is king's big prescription. It doesn't need to wait for a long time. It doesn't need to knead out tendons. It's healthy and nutritious, and it also needs to lose weight. There is very little sugar in this bread. It's almost sugar free. It's very suitable for weight-loss friends
Step1:Mix all the materials wel
Step2:After fermentation to twice the size, exhaust with rolling pi
Step3:Roll it again. Put it in the baking pa
Step4:Spread whole wheat flour on the flou
Step5:Well drawin
Step6:Bake at 180 ℃ for 25 minutes (different oven. Please set the corresponding temperature according to your own oven
Step7:Healthy and delicious bread is out. Open to ea
Cooking tips:Because it's sugar free. It tastes salty. It's very delicious. It's good at cooking.