Cookies

butter:120g low gluten flour:150g sugar:50g salt:1g lemon juice or white vinegar:a few drops milk powder:30g cream (optional):15g egg:1 https://cp1.douguo.com/upload/caiku/6/8/c/yuan_684efa001faa39ddd5e95f5baabf6e1c.jpeg

Cookies

(165066 views)
Cookies

It's all because I'm a foodie.

Cooking Steps

  1. Step1:After defrosting butter A kind of White sugar A kind of salt A kind of Stir vinegar evenl

  2. Step2:After being evenly distributed A kind of egg A kind of Mix the cream evenly. Then put the flour in two parts. Mix evenly and add milk powder. Then mix evenly and put it into the flower mounting bag and squeeze it into the baking tray. Preheat the oven in advance. Bake at 130 ° for 30 minutes.

  3. Step3:It's out of the pot.

Cooking tips:I suggest that you have to watch the fire when baking. Otherwise it will burn easily. I forgot to put the eggs this time. But it also succeeded. Ha ha. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cookies

Chinese food recipes

Cookies recipes

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