Chinese Food
Looking at Qinchuan
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☞ in the Qin and Chuan dynasties, the East peak of sunrise, the mountains and rivers, the city center, the sound of autumn, thousands of bamboos, the pines in the five Mausoleums in the cold color, the visitors have come back. Sigh. The frost is thick and the dew is thick.
Cooking ingredients
Cooking Steps
Step1:☞ take frozen Kimberly Cranberry quick-frozen fruit
Step2:☞ take the quick frozen fruit of jinbairui cranberry, a wall breaking machine cover
Step3:☞ wall breaking machine · Kimberly Cranberry quick frozen fruit
Step4:☞ take white granulated sugar
Step5:☞ cover removal, wall breaking machine, sealing, power on, slightly broken into slag
Step6:☞ take lemon, wash and control water, peel and crush, and cut thin slices for us
Step7:☞ take the bowl, pour it out and sprinkle with lemon shreds
Step8:Take osmanthus honey, mix well and divide into several part
Step9:☞ the East peak of sunrise in the Qinchuan Dynast
Step10:As far as the mountains and rivers are clear, the winding city is heav
Step11:Autumn sounds like thousands of bamboos, cold colors like Wuling pin
Step12:Why do you sigh when you come back? It's so thick with frost and dew
Cooking tips:☞ all cooking tools need to be clean and dry ☜ good cooking skills.
