Cooking Steps

1. 

   Step1:Cut beef brisket and wash it for 34 times after soaking for 5mi

2. 

   Step2:Put the cold water in the pot. When the water is boiled, put aside the froth. Keep the soup. Let it stand. The beef will be used in the later stage. So it's better to put more wate

3. 

   Step3:Wash onions, tomatoes and potatoe

4. 

   Step4:Cut potatoes, diced onions, scalded tomatoes, chopped ginge

5. 

   Step5:Pour oil into the pot. Heat the oil and add ginger and onion to make it fragrant

6. 

   Step6:Add tomato chips. Stir fry wel

7. 

   Step7:Pour in the washed beef. Stir fry for 46 minute

8. 

   Step8:Add in soy sauce and oyster sauce for seasoning and coloring according to the tast

9. 

   Step9:After lustful, pour the beef broth just standing along the edge of the pot (not the dregs). Bring to a boil

10. 

    Step10:Change the stewed beef soup into a casserole. Turn to a small pot and simmer for 1 hour

11. 

    Step11:One hour later, you can eat potatoes (or add more favorite vegetables) by looking at the beef tenderness. Boil for 1520 minutes, and then you can eat potatoes tenderness

12. 

    Step12:Finally, add some salt and pepper to make seasoning and use it to eat morning noodles tomorrow.