Red and yellow cheese dressing

tomato:360g egg:101g white mushroom:89g white mushroom:50g crab mushroom:50g parmesan cheese:40g extra virgin olive oil:5g virgin coconut oil:2g locust honey:5g corn starch:15g salt:2g chopped parsley:1g https://cp1.douguo.com/upload/caiku/f/5/4/yuan_f53d364a83980820c88f3d447b8392d4.jpg

Red and yellow cheese dressing

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Red and yellow cheese dressing

Cooking Steps

  1. Step1:This is the cheese for this tim

  2. Step2:Blanch the tomato in advance, cut it into cubes, cut the mushrooms into pieces, stir fry the mushrooms with olive oil, and then stir fry the tomatoes for some water. Add eggs, soy sauce, honey, starch water and various spices (seaweed powder, sweet pepper powder, onion powder, garlic powder, onion powder, parsley powder, etc.) according to your own preferences

  3. Step3:Then put the cheese in a small heat, cover the pan, and press it into shape as shown in the figure

  4. Step4:Finished produc

Cooking tips:1-starch can also be replaced by other starch. 2-cheese in advance or in water can also be replaced by other 3-fried eggs. Put oil on it and then place the eggs in a cold pot. Stir with medium and small heat; also use medium and small heat when stewing the sauce. 4 - put in cheese and simmer over low heat and lid. 5 - if it's not salty, you can also sprinkle a little seasoning on the noodles to make them delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red and yellow cheese dressing

Chinese food recipes

Red and yellow cheese dressing recipes

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