Cold dishes can always be matched at will. A handful of green spinach. A handful of fans can put some seasoning at will, which is a cold dish. Sprinkle some medlar to decorate the beauty of the dishes.
Step1:Food preparatio
Step2:Scald the vermicelli and take out the cold firs
Step3:Spinach cut into small piece
Step4:Put the dried spinach in the boiling water for 12 minutes firs
Step5:Then put in the spinach leaves and cook for a minute, then fish out and coo
Step6:Scald the medlar for 1 minute and take it ou
Step7:Minced chili. Minced garlic read
Step8:Deep fried chili oil in hot po
Step9:Add garli
Step10:A spoon of sal
Step11:Spinach, vermicelli and wolfberry should be placed in a small basin to control the dry water content and poured with seasoning. Add some sesame oil and mix well. Other seasoning can be added as needed
Step12:I'll see if I have a good appetite
Cooking tips:When the spinach is blanched, there are skills to put some salt in the pot to keep the color bright and delicious.