Cooking Steps

1. 

   Step1:Cut the prepared beans into sections. Cut the tomatoes into pieces for use.

2. 

   Step2:Put the cut beans into boiling water and cook for about 30 seconds. Remove and set aside.

3. 

   Step3:Put the water in the steamer and steam for 10 minutes. (while steaming noodles, you can use wok to fry vegetables. Save time

4. 

   Step4:Put the oil in the wok and heat it up. Add in the dried pepper, onion and ginger and explode.

5. 

   Step5:Add in the shredded pork and fry.

6. 

   Step6:Stir fry the shredded meat. Add in the beans and tomatoes and stir for a while.

7. 

   Step7:Add a little water. Add some salt, five spice powder and soy sauce, stir fry them to taste, then turn off the heat.

8. 

   Step8:Put the steamed wet noodles into the fried dishes and mix wel

9. 

   Step9:Put the mixed noodles into the steamer. Steam over high heat for 5 minutes. The delicious steamed noodles are ready.

10. 

    Step10:Warm tip - the amount of water added to stir fry depends on the amount of noodles. If the water is too little, the steamed noodles will be very dry. If there is too much water, the steamed noodles will be sticky. But some people like to eat dry, a little like sticky, according to their own taste adjustment.