Sweet and sour sirloin

tenderloin:250g cooking wine:1 / 2 tbsp soy sauce:1 teaspoon balsamic vinegar:1 teaspoon salt:moderate amount starch:moderate amount sugar:2 scoops garlic:moderate amount vinegar:2 scoops ketchup:23 tbsp egg:1 https://cp1.douguo.com/upload/caiku/3/d/7/yuan_3dd09d8854758eb7af463cbdd9f58627.jpg

Sweet and sour sirloin

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Sweet and sour sirloin

Cooking Steps

  1. Step1:Cut fillet. Beat an eg

  2. Step2:Dip in egg liquid. Dry starc

  3. Step3:Fry twice in the po

  4. Step4:Deep fry the sirloin. Mix the sauc

  5. Step5:Pour in the sauce. Sprinkle with sesam

  6. Step6:Perfec

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour sirloin

Chinese food recipes

Sweet and sour sirloin recipes

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