Chinese Food
Quick Kwai red Holland muffin low fat salted version.
(165362 views)
Holland muffin is really a beautiful presence. Fast food tastes good. This time Kwai black powder is used instead of low powder. Salt instead of sugar. Salty muffin suits me better.
Cooking ingredients
Cooking Steps
Step1:Materials collection. You can match the side dishes by yourself.
Step2:Egg, milk, rye, salt mi
Step3:Stir well.
Step4:Now cut a little butter into the baking pan. Preheat the oven 180 degrees. Put in the melted butter when preheat
Step5:It's going to melt in a minut
Step6:Sift the mixture and pour into the baking tra
Step7:Full plate to oven 180 ° 20 minute
Step8:Make some side dishes now. Do not put oil in the pan and bake the bacon mushrooms over low heat
Step9:Half a avocado to a knif
Step10:Come out and arrange the dishes.
Step11:I'll help you figure out how to eat it. Cut it like a pizza.
Cooking tips:You must pass the sieve. Don't be lazy. The oil at the bottom of the plate can't be less. Otherwise, you will be suspected of having skills in making delicious dishes.
