Cooking Steps

1. 

   Step1:Wash and peel the loofah and cut into slices.

2. 

   Step2:Cut up the onion and garlic.

3. 

   Step3:Put some olive oil in the pot, add onion and garlic, and stir fry half a spoon of pepper to give the fragrance.

4. 

   Step4:Pour in Luffa and stir fry. Add some salt. Stir fry half spoon chicken essence. The loofah slice is slightly transparent and can be put out of the pot.

5. 

   Step5:Stir fried loofah can be eaten.