Chinese Food
Lettuce with pickled peppers
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Cooking ingredients
Cooking Steps
Step1:Peel lettuc
Step2:Cut thick ba
Step3:Add a proper amount of salt. Remove wate
Step4:Cut the side dishe
Step5:Add ingredients, ginger, garlic, peppers, pickled peppers, prickly ash and white vinegar. Then drain the pickled lettuce. Pour it in. Add in the cold water. The water should not be too much. Because the lettuce will come out of the water. Stir it. Put it in the refrigerator for refrigeration
Cooking tips:If you like spicy food, you can chop the pickled peppers. It will be more delicious. You can also add a small amount of chicken essence. It will be more fresh and delicious.
