Chinese Food
Yam glutinous rice cake
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These are cute little ones. They are not only delicious, but also good for the spleen and stomach. They are good for digestion. They are the gold proportion repeatedly mixed. Fragrant glutinous q-ball. With strawberry jam, they are fragrant. You deserve to try your wit -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Cut Chinese ya
Step3:Put in a little wate
Step4:Microwave high for 6 minute
Step5:The dough stick is wrapped in a plastic bag. It's clean and sanitary. Mash the ya
Step6:Add glutinous rice flou
Step7:Knead togethe
Step8:Knead into dough sticks. Cut into small piece
Step9:Make a little pattern with a for
Step10:Heat the small hot pot to two sides for colorin
Step11:It's served with strawberry jam. Soft glutinous, sweet and deliciou
Cooking tips:It's so convenient to use micro blog for yam. When dealing with yam, you should wear disposable gloves to avoid itching and make delicious dishes.
