Chinese Food
Salmon, sour cream, sliced egg and toast
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☀️ A simple but nutritious brunch
Cooking ingredients
Cooking Steps
Step1:Main ingredient
Step2:Seasoning with egg beating liqui
Step3:Stir the middle fire with chopstick
Step4:It can be completed by turning off the fire and using the residual heat during semi solidificatio
Step5:With some beet and vegetable leave
Step6:Put the yogurt on the plat
Cooking tips:Yogurt can be changed into sour cream and smooth eggs. You must turn off the remaining heat of the hot pot when it's half set to finish the toast piece. You can also change into other bread to make delicious dishes.
