Chinese Food

Cooking Steps

1. 

   Step1:Chopped shrimp + salmon. Lemon to remove the fishy smel

2. 

   Step2:Use boiling water to pour it into flour little by little. Stir chopsticks into a block

3. 

   Step3:Knead on the base plate to form a dough with smooth appearance and Non Stick Han

4. 

   Step4:Strip cuttin

5. 

   Step5:Roll it into a round fac

6. 

   Step6:Stuffing into dumpling

7. 

   Step7:I can only wrap this shap

8. 

   Step8:Steam for 1520 minutes. It's done