Cooking Steps

1. 

   Step1:Wash the salted vegetables. Because they are afraid of being too salty, soak them in water for an hour, then chop them up and stir them in the oil pa

2. 

   Step2:It's a stir fried pickl

3. 

   Step3:Wash the shredded meat, put the oil in the oil pan, stir fry the onion and ginger, then stir fry the shredded meat and add a little bit of yellow rice wine shredded meat. Don't stir fry the shredded meat until it's half cooked

4. 

   Step4:Wash tomato and cut into pieces for us

5. 

   Step5:Wash cabbag

6. 

   Step6:When the water is boiled, add the tomato and tomato. It needs to be boiled for a while. I cook for 20 minutes, then add the shredded pork with pickled vegetables and noodles in turn. After that, put the cabbage and less salt into the pot and start the pot