Delicious and easy to make
Step1:Sprinkle salt and pepper on foie gras, fry it on a plate with two golden sides, put it on toast, pour in black pepper sauce, and make broccoli as a dish decoration.
Cooking tips:Sprinkle the foie gras with salt and pepper. Fry the foie gras on both sides of the golden plate. Put it on the toast. Pour in the black pepper sauce. Make the broccoli dish decoration on 0k. There are skills in making delicious dishes.