Step1:Slice the lean meat. Mix with the raw meal, soy sauce and oil. Marinate for 10 minutes. Clean the mushrooms and remove the stalks. Slice the thin meat. Slice the onion. Slice the green and red pepper
Step2:Hot oil pan. Pour in the meat slices. Stir fry in high heat
Step3:After discoloration, fill it out for standby
Step4:Pour the onion into the pot. Stir fry until it is broken
Step5:Pour in fresh mushroom slices and stir fry for a few times
Step6:Add about 50ml of clear water, cover the pot and cook until the mushrooms are well done
Step7:Pour in sliced meat and green and red peppers. Stir well
Step8:Season with 2 tablespoons oyster sauce. Stir well.
Cooking tips:There are skills in making delicious dishes.