Stir fried pork slices with mushroom

mushroom:usually buy a small mushroom. Five yuan lean meat sliced meat:8 green pepper:almost. To look better red pepper:almost. To look better https://cp1.douguo.com/upload/caiku/a/1/d/yuan_a1bb15ae7b04e5991262abf2d878092d.jpg

Stir fried pork slices with mushroom

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Stir fried pork slices with mushroom

My son wants to eat it. I bought it for the first time. I watched similar recipes. I have been busy all morning. The good news is that the baby likes to eat. That's success. Learning to cook for three months at home.

Cooking Steps

  1. Step1:Cut the meat into small pieces. Add some cooking wine, sugar, raw meal, soy sauce and marinat

  2. Step2:Start to cut red pepper and green pepper. You can cut them into shreds or grains. Children can't eat spicy when they are young. They buy colored peppers for nutrition and color matching.

  3. Step3:Hot pot. Eight hot oil. Stir fry onion, ginger and garlic. Add mushroom, green pepper and red pepper. The green pepper changes color. The red pepper is slightly soft and salt is added.

  4. Step4:Stir fry twice and put in the marinated meat slices. Stir fry together. The meat is basically cooked when it changes color. It's easy to harden when it's too long. The child doesn't eat it. It's called a stuffed tooth. Hahaha.

  5. Step5:Just install the tray. Remember not to use the old man. Or it's dark. It's not good-looking.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork slices with mushroom

Chinese food recipes

Stir fried pork slices with mushroom recipes

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