Cooking Steps

1. 

   Step1:Pinch the green bean sprouts to both ends. Wash them. Remove and control the water.

2. 

   Step2:Good choice of leeks. Wash. Cut into long sections. Shred the green onion and ginger.

3. 

   Step3:Put the pot on the high fire. Put peanut oil in it. Heat it up and then cook it with onion and ginger. Then pour in bean sprouts. Stir fry for several times. Then pour in leek. Put in salt. Stir fry for several times.