Cooking Steps

1. 

   Step1:Rice soaking for one hou

2. 

   Step2:Blanch spinach in boiling water for later us

3. 

   Step3:Sausages and bacon slice

4. 

   Step4:The rice is boiled over a large fire and then boiled over a small fire for about 20 minutes. When the water is not completely dry, spread sausages and bacon. Cover and cook for another 5 minutes, then turn off the heat and simmer for 15 minutes. Before leaving the pot, spread spinach and water the sauce (raw soy sauce plus cold water plus oyster sauce

5. 

   Step5:If you like the pot, you can pour a little oil along the wall of the pot when you put sausages and bacon. Then boil it for a while and then turn off the heat to stew