Chinese Food

Cooking Steps

1. 

   Step1:Ham sausage, mushroom, garlic moss, potato, corn, ham sausage. Cut the above ingredients into granules. Spar

2. 

   Step2:Hot pot. Stir fry ginger. Pour vegetables. Stir fry until five ripe. Add salt, five flavor powder, chicken essence and soy sauce. Make according to your taste.

3. 

   Step3:Pour the half cooked vegetables into the rice cooker prepared with rice flour. Start mixing evenly.

4. 

   Step4:When firing, the cooker will shut down automatically.

5. 

   Step5:For all. It's delicious. Complet