Chinese Food
Potted rice with Cantonese Sausage
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It's been a cold week. The mantra when the autumn wind blows, eat preserved meat also rises with the autumn wind in the mouth of laoguang, who is good at eating. At this time of the year, the unique flavor of Cantonese cured food permeates the streets and lanes of southern Guangdong, bringing a strong flavor of autumn. Who invented pot rice? Mix all ingredients. The perfect integration of three dimensions of meal and meat. One pot, one mouthful. Instant burst of satisfaction. In fact, it's not difficult to cook the Cantonese sausage in casserole. Hemp may as well do it by yourself. Make one for your baby. It's sure to be popular.
Cooking ingredients
Cooking Steps
Step1:1. Wash rice. Press rice water 1- One point five Put in and soak for 1 hou
Step2:2. Put the sausage into the steaming drawer. Heat for ten minutes, then slice it for use
Step3:3. Apply a thin layer of oil on the bottom of the casserole
Step4:4. Put the rice in the casserole. Boil over high heat and turn to low heat for 10 minutes
Step5:5. Prepare side dishes during cooking - put some clear water, a few drops of oil and a little salt in the stainless steel pot
Step6:6. Wash the rape and put it into the stainless steel pot. Scald for 1 minute. Remove and cool it
Step7:7. When the water in the casserole dries quickly, spread sausage slices on the surface of the rice and cover it. Simmer for another 5 minutes, then turn off the heat. Do not open the cove
Step8:8. Open the lid of the pot in five minutes, drain into the small rape, pour in the flavoring juice, mix well and serve.
Cooking tips:1. The rice for making potted rice should be soaked in advance, so that it can be cooked quickly; 2. When the rice is boiled in a big fire, turn it to a small fire immediately to avoid overflowing the pot. The whole process should be kept in a small fire; 3. The Dachshund should use Cantonese dachshund. The taste is authentic; the Dachshund can be sliced or cooked. For the novice, it should be steamed first. It is better to master. There are skills in making delicious dishes.
