Pasta with bacon sauce

spaghetti:75g tomato:1 onion:1 / 4 bacon:3 pieces garlic:2 flaps Heinz ketchup:8 black pepper:8 salt:8 sugar:8 pizza:8 olive oil:8 https://cp1.douguo.com/upload/caiku/1/6/a/yuan_162e67d0acb1a300a55d28c49777950a.jpg

Pasta with bacon sauce

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From time to time, I have some Western food at home. I like spaghetti better than our own. I think it's because it can't cook. It's elastic. It's biting. It feels a bit hard.

Cooking Steps

  1. Step1:Prepare materials.

  2. Step2:Add water and salt to the pan, and cook the pasta for about 8 minutes

  3. Step3:Drain the cooked pasta. Mix well with olive oil

  4. Step4:Cut bacon, onion and garlic into small pieces; wash tomatoes and scald them with boiling water to remove the skin. Dice them

  5. Step5:Stir fry garlic and onion

  6. Step6:Stir fried baco

  7. Step7:Stir fry with diced tomatoes. Add 1 tbsp ketchup. Add sugar, pepper and pizza. Add some boiling water and cook until the tomatoes are soft and rotten

  8. Step8:When the soup is thick, add a little salt and stir it up, then you can start the pot

  9. Step9:Mix the bacon sauce and pasta.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pasta with bacon sauce

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Pasta with bacon sauce recipes

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