Chinese Food
Dried squid soup with radish
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There is a folk saying - autumn harvest radish doctor sleeve hand this is exaggerated, but it can show that the medicinal value of radish is quite large. In addition, radish can change Qi and eliminate stagnation, which has the effect of relieving the persistent food, but it also has the side effect of nourishing drugs (such as ginseng and antler). Besides, radish is one of the best sources of calcium for human body*^__ ^*) hee hee
Cooking ingredients
Cooking Steps
Step1:Ingredients white radish.
Step2:Wash the radish, peel it and cut it into large pieces with a hob.
Step3:Squid dry clean.
Step4:Cut it with kitchen scissors.
Step5:Put the shredded squid into the pork bone soup.
Step6:Put the radish in the soup pot. Boil it over high heat. Turn the heat to low heat and cook for 30 minutes.
Step7:Add some seafood powder to taste.
Step8:Mix well.
Step9:Pour in the right amount of rapeseed oil. Boil. Turn off the fire.
Cooking tips:There are skills in making delicious dishes.
