Chinese Food
Braised string beans with minced pork and olive
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Cooking ingredients
Cooking Steps
Step1:Put minced meat in a bowl. Add soy sauce, cooking wine, salt and water starch and marinate for a few minutes.
Step2:When it's time to marinate the meat, wash the beans and cut them into small pieces (it's OK to shred them). There's a small can in the olive supermarket.
Step3:Put the oil in the pan and stir fry the minced meat until there is no blood color. Stir fry until dry.
Step4:Add some oil to the pot and stir fry the ginger and garlic. Stir fry the beans for 5 minutes. Add pepper powder or five spice powder and salt.
Step5:Pour in the fried minced meat. A spoonful of olives. Stir fry a few times and put in chicken essence. Then you can get out of the pot.
Cooking tips:I often eat in restaurants. Super food is delicious. I challenge success at home. Pay attention to less salt. Before the seasoning and olives have salt cooking skills.
