Cooking Steps

1. 

   Step1:Cut the anchovies and wash them half to dry. Cut the tofu into pieces and fry the eggs into a round shap

2. 

   Step2:L pour dried anchovies and ginger and garlic into hot oil in a hot pot, quickly stir fry and add win

3. 

   Step3:Put the fried anchovies and chopped tofu into a casserole or soup pot and boil them over medium hea

4. 

   Step4:When the soup is milky white, pour it into the fried egg cake and simmer on low hea

5. 

   Step5:When it's about the same time, add salt and chives for seasonin