Bacon Cheese loaf

high powder:250g egg:1 milk:100g cheese:50g bacon:3 pieces salt:1g butter:15g sugar:30g yeast:5g white sesame:moderate amount https://cp1.douguo.com/upload/caiku/e/0/3/yuan_e04edab32a9ad1e123213436ace9b993.jpg

Bacon Cheese loaf

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Bacon Cheese loaf

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Cooking Steps

  1. Step1:Chop bacon and set asid

  2. Step2:Put all the ingredients in the toaster, except butter. Set and flour for 20 minute

  3. Step3:Add butter after mixing for 20 minutes and continue mixing for 20 minute

  4. Step4:Ferment to 2 to 2.5 time

  5. Step5:Stir in Baco

  6. Step6:Roll the dough into long strips and cut into small strip

  7. Step7:Second fermentation in a baking pa

  8. Step8:Ferment to 2

  9. Step9:Put on the whole egg mixture. Spread the white sesame seeds. Preheat in the oven at 180 ℃ for 5 minutes. Bake in the oven for 15 minutes

  10. Step10:Leave oven to cool in 15 minute

Cooking tips:There are skills in making delicious dishes.

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How to cook Bacon Cheese loaf

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Bacon Cheese loaf recipes

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