Chinese Food
Braised bream in brown sauce
(483107 views)Cooking ingredients
Cooking Steps
Step1:1. Bream. Wash. Marinate. 2. Wash and chop garlic and pepper. 3. Wash the fish. Dry with kitchen paper. 4. Pour the oil in the pan. Heat it. Put in the fish. Fry the yellow and remove. 4. Pour in chili and garlic. Add a little salt. Stir fry. Remove. 5. Put the fish in the pot, and then pour the chili and garlic on the fish. Add in the soy sauce, and then boil it. Take out and load the tra
Cooking tips:There are skills in making delicious dishes.
