Chinese Food
Eat two carrots
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Now it's the season for carrots to go on the market. Squeezing some carrot juice can not only supplement vitamins, but also reduce blood fat and beauty. The dregs left after juicing seem to be quite lovable. It's a pity to abandon them. It's a good choice to fry some accessories into small cakes. It's delicious and nutritious. Try it.
Cooking ingredients
Cooking Steps
Step1:Wash carrots and apples, cut them into strips or pieces and put them into the juicer to extract juice.
Step2:It's better to refrigerate the squeezed carrot and apple juice.
Step3:The rest of the carrot dregs are stored separately. Take them out and squeeze the apple juice.
Step4:Make small cakes out of the mashed carrot.
Step5:Put a little oil in the pan. Pat the surface of the cake with black sesame seeds and fry it over medium low heat
Cooking tips:When you squeeze carrot juice, you can add some pears or apples to make it taste better. You have skills to make it delicious.
