Chinese Food
Kelp soybean
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Cooking ingredients
Cooking Steps
Step1:Heat the oil in a hot pot, stir fry the star anise, then pour in the garlic.
Step2:When the garlic is fragrant, pour the dried kelp water into the pot and stir.
Step3:Pour in the cooked soybeans. Put in the oil consumption and raw soy sauce for seasoning.
Step4:Finally pour a little vinegar along the edge of the pot. Collect the juice and dish.
Cooking tips:Soak and wash the kelp in advance. Blanch it in water. Soak soybeans in water in advance and cook them. Add salt and star anise to add flavor. Cut garlic into small pieces. More garlic can remove the smell of kelp. There are skills in making delicious dishes.
