Butter puree matching staff

staff:one avocado:one salt:moderate amount shallots:moderate amount black pepper:moderate amount bacon:one https://cp1.douguo.com/upload/caiku/a/6/2/yuan_a6228e3912177bf4019b8ffb83102e72.jpg

Butter puree matching staff

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Butter puree matching staff

Cooking Steps

  1. Step1:When you can buy a French stick, let someone cut it for you. Remember to cut it with a serrated knife. Slice it and bake it in the oven. It is usually 200 degrees. Observe the color. Don't over bake it.

  2. Step2:Mash the avocado flesh into a mud. Mix in some salt, shallot, black pepper, bacon, fry and cut into small pieces. Put the baked stick on the avocado, sprinkle with bacon. Finis

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Butter puree matching staff

Chinese food recipes

Butter puree matching staff recipes

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